SHB EP San Jeronimo Miramar Estate in Grainpro

Region San Jeronimo Miramar
Growing Altitude 1300-2000 m.a.s.l
Arabica Variety Caturra, Catuai
Harvest Period December – March
Milling Process Fully washed and sun dried
Aroma Sweet Caramel, cherry, chocolate
Flavor Lemon and green tea
Body Smooth
Acidity Bright citrus
Cupping Notes Easy to roast, nice audible cracks, tasty from light to dark roast