Guatemala
Guatemala Antigua
| Region | Various region |
| Growing Altitude | 1500m- 1800m |
| Arabica Variety | Bourbon, Caturra, Typica |
| Harvest Period | |
| Milling Process | Washed, Sun-dried |
| Aroma | Very rich |
| Flavor | Chocolate, Caramel, Orange |
| Body | Full |
| Acidity | Bright, citric |
| Cupping Notes | Hops, cherry, grapefruit, bright, nice intensity |