Mauricio Jimenez San Martin Honey (Nordic)

Region Tarrazu
Growing Altitude 2000m
Arabica Variety Catimor,Catuai
Harvest Period January-March
Milling Process Honey
Aroma Fruit,milky
Flavor Caramel and florals
Body
Acidity Good
Cupping Notes Good acidity and fruit,milky mouthfeel.Clean,sweet,floral and bright.Tasting notes of caramel and florals.Score:86.5