Decaf Sugarcane E.A. Pijao-Quindio

Region Pijao,Quindio
Growing Altitude 1600-1800 m.a.s.l
Arabica Variety Caturra,Castillo
Harvest Period
Milling Process Washed, sun and machine-dried, E.A decaffeinated
Aroma
Flavor
Body
Acidity
Cupping Notes Good sweetness, chocolate, orange, berry and thick.